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Chicken Pizza

Steps For Making Chicken Pizza Recipe At Home

Asha Dadwal
If you are non-vegetarian and love pizza then this recipe is for you. You just need to follow my steps or instructions and you will make easily your chicken pizza.
Prep Time 2 hours
Cook Time 30 minutes
Marination 1 hour
Total Time 30 minutes
Course Snack
Cuisine Italian
Servings 2 people
Calories 462 kcal

Ingredients
  

For Chicken

  • 300 gm Chicken Breast (cut into long strips)
  • 2 tbsp Curd
  • ½ tsp Chaat Masala
  • ¼ tsp Kasoori Methi
  • 1 tsp Red Chili Powder
  • tsp Turmeric Powder
  • 1 tbsp Ginger Garlic Paste
  • 1 tbsp Lemon Juice
  • Salt To Taste

For Dough

  • ¼ Cup Warm Water
  • 1 tbsp Sugar
  • 1 tbsp Yeast
  • 2 Cup Refined Flour
  • 2 tbsp Milk Powder (optional)
  • ½ tbsp Salt
  • Warm Water (as required)
  • 2 tbsp Oil

For Toppings

  • Capsicums
  • Onions
  • Tomatoes
  • Sweet Corns

Other

  • Pizza Sauce
  • Cheese

Instructions
 

For Chicken

  • In a bowl add chicken, curd, chaat masala, kasoori methi, red chili powder, turmeric powder, ginger-garlic paste, lemon juice, salt, and mix it.
  • Leave it for 30 minutes to 1-hour marination.
  • After the marination shallow fry on a grill pan or normal pan. And keep it aside.

For Dough & Pizza

  • In warm water add yeast, sugar and mix it. Leave it for 5 to 10 minutes till yeast foaming up.
  • In a bowl add refined flour, milk powder, salt, warm water, oil, and add yeast mixture. Now mix it and make a soft dough.
  • Now apply top of it and leave it for 1-2 hours.
  • Divide into 4 parts and roll the pizza base with the use of a hand.
  • Now apply pizza sauce, cheese and add topping including chicken pieces.
  • Bake it at 250°C for 10-15 minutes in the preheated oven.

Notes

  • If you don't want to make a pizza base at home then you will buy it.
  • You will also use another topping.
  • You will also use tandoori chicken as a topping. It will give more flavor to your pizza.